Are you looking for some guidance in becoming a registered server with RBS in the year 2024? Well, look no further! In this blog, you’ll find all the steps you’ll need to take to become a registered server with RBS and be ready to serve responsibly by 2024. So get your glasses ready, put on your server uniform, and start learning – it’s time to get certified!

Benefits of Becoming a Registered Server


Becoming a registered server with the Responsible Beverage Service (RBS) program enables servers to better understand and commit to keeping alcohol service safe. Individuals who become accredited benefit from improved safety responsibilities in their workplace and attain an extra set of key skills that will allow them to become a more valued and successful employee.

Becoming a certified server has many benefits that are not just for the workplace; it opens up more job opportunities across multiple industries as employers look for responsible alcohol service personnel with the experience that it offers. Additionally, certification can make servers a more secure candidate for insurance against risk liability when serving alcohol, which is beneficial both to their current employer and potential future employers.

RBS training provides a range of fundamental information such as legal requirements, identifying underage persons and preventing intoxication while promoting responsible drinking behaviors. Registered servers gain confidence in understanding which situations require legal protocol or require a strategic approach to intervene in situations where alcohol is being misused or abused. They benefit from valuable decision making skills, strategies and ideas on how best to support people or reduce contact with intoxicated patrons.

The certification provided by RBS also builds upon customer service skills developed from interacting with guests, working behind the bar and handling money within licensed venues – adding another layer of important information on providing customers with responsible behavior when consuming alcohol-based products in licensed premises. This program will give all participants added assurance of good business practice benefiting their employer’s venue reputation and standing as well as helping promote courteous behavior amongst patrons under your care.

Preparing for the RBS Exam


The Responsible Beverage Service exam is an important step in becoming a registered server of alcohol. Preparing for the exam will help ensure that you have a comprehensive knowledge of the legal and ethical requirements applicable to the sale and service of alcoholic beverages.

To begin preparing for the RBS exam, it is important to familiarize yourself with the material covered on the test. The topics include:

  • Laws relating to serving alcoholic beverages.
  • Developing strategies for responsible beverage service.
  • Identifying warning signs that indicate intoxication.
  • Learning techniques for managing potentially dangerous situations.

Having a strong understanding of these areas will ensure you are knowledgeable and equipped to accurately answer questions on the exam.

The next step is to acquire study materials available from RBS programs or online study guides. These materials often include practice exams which can help consolidate your knowledge of the relevant topics and prepare you for test day. Additionally, many states require training courses or certification programs before allowing servers to work in alcohol-serving establishments; these courses often provide additional test preparation material as well as practical skills that can be useful when working with customers who choose to drink alcoholic beverages responsibly.

Before submitting your application or scheduling your test date, be sure to check all instructions provided by administrators regarding required steps and preparation material so that you feel confident in taking and passing the RBS exam!

Taking the RBS Exam


In order to become a registered server of alcoholic beverages, an individual must pass the Responsible Beverage Service (RBS) exam. It is a comprehensive training program that covers various aspects of responsible alcohol service and local laws regarding the sale and distribution of alcohol. Depending on the state or jurisdiction, individuals may need to attend a specific class in order to receive certification.

The exam for registering as an RBS is generally available at various locations and times throughout the year, typically during regular business hours.

Before taking the exam, applicants should make sure they have studied all material related to RBS training, including:

  • Understanding local alcohol laws.
  • Promoting responsible drinking behavior.
  • Recognizing signs of intoxication or underage drinking.
  • How to use manual or electronic ID-check devices.
  • Procedures for management intervention when necessary.

After all requirements have been met, individuals can take the RBS Exam by scheduling specific testing dates online with their state’s Alcoholic Beverage Control (ABC) agency or through one of its approved third-party providers.

The RBS Exam includes both multiple choice and essay questions based on topics covered in the course materials. It is administered in two parts: knowledge-based questions that test comprehension levels and judgment-based scenarios to evaluate decision-making skills in scenarios related to alcohol service regulations.

Once applicants have successfully completed their exams they will receive an official certificate from their state’s ABC agency indicating that they have been registered as an RBS server within that jurisdiction for a certain period of time (usually 2 years).



Implementing the measures outlined in this 2024 RBS guide is critical to ensuring that your business and the products which you serve are carried out responsibly. Knowing how to serve alcohol in a responsible manner and how to handle difficult or potentially dangerous situations shows both your commitments to serving safely and sound judgement should protests arise. Taking the time to prepare yourself and staff for potential risks is key to reducing potential risk for both customers and any third-party staff involved in the sale or service of alcohol.

It is highly advisable that venues, bar managers and frontline staff familiarise themselves with the extended Responsible Beverage Service Guide according to their respective national regulations, as well as any additional methods advised by their employer. Following this advice can help maintain establishments, professional behaviour when dealing with customers who have consumed alcohol – regardless of the venue’s credentials – which will further enhance the customers’ safety, satisfaction, loyalty and patronage in your business.